Carmel Apple Pizza Recipe

Happy Wednesday Everyone!!

I've got another delicious recipe to share with you all this week! It is one of my favorite go-to desserts to take to parties & potlucks. It's especially great during the fall season! You know, since fall & carmel apples go hand in hand! :)

Doesn't it look delicious?!
I promise you will LOVE this dessert & so will your family & friends! It's always such a crowd pleaser!

Here's what you'll need....

Ingredients:

1 package 16.5oz sugar cookie dough (softened)

1 package cream cheese (softened)

1/2 cup brown sugar

1/4 cup creamy peanut butter

1/2 tsp vanilla

2 medium granny smith apples 

1/4 cup carmel ice cream topping

1/2 cup chopped peanuts

(*Note: you will probably notice that the ingredients call for one package of cookie dough, but my photo shows 2 packages. I used an extra large pizza pan, so I use a little cookie dough out of the second package to fully cover the pan I was using. If you use a standard size pizza pan, one package should do it!)

Spread out cookie dough out onto a pizza pan.....

I used my hands for this. Just a little helpful hint, in order to prevent the cookie dough from sticking to your hands/fingers during this step, rub a little flour onto your hands before spreading the dough out! It works like a charm!

Bake cookie dough at 375 degrees for 16-18 minutes or until light golden brown....

Set cookie aside & let cool for 10 minutes.

Combine cream cheese, brown sugar, peanut butter, & vanilla in a bowl.....

 Mix thoroughly....

Then spread cream cheese mixture onto (cooled) cookie....

For the the apples, I bought pre-sliced apples in the bag & then diced them up....

After dicing the apples, I arranged them evenly over the cookie & cream cheese mixture....

Then I crushed up the peanuts using our food chopper & spread them evenly over the cookie as well....

Once that was finished, I poured 1/4 cup carmel ice cream topping into a microwave safe container & heated up for 30-45 seconds. I then drizzled the carmel on top of the pizza to finish it off! 

YUM-O!!!

Eat immediately or refrigerate until serving time....

ENJOY!!!

Linking up here....
I'm Lovin' It at Tidy Mom
Weekend Wrap-Up Party at Tatertots & Jello
Fall Baking Link Party at Inspired By Charm
Tips & Tutorials Tuesday at Home Stories A to Z
Countdown to Fall at Its So Very Cheri

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